A Menu Inspired by Us.

Made for You.

Food at Vinovium is simple, delicious, and the kind of thing you find yourself craving. Our menu is built around bold flavors, fresh local ingredients, and a commitment to making as much as we can in-house while keeping a zero-waste kitchen mindset.

Inspired by Daniel and Rebecca Kelada—their cultures, their travels, and their shared passion for the discovery of all things delicious—the menu brings together Mediterranean flavors and the spirit of exploring wine through good ingredients.

This is Vinovium: elevated bites, big flavor, and a menu meant to be enjoyed the way people naturally gather around wine.